Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, barbecue sauce beef stew. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Low Prices on Bbq Sauce Stubbs. Free UK Delivery on Eligible Orders Discover The Latest Outdoor Collection Now. Selected For You By Our Experts. Advice & Inspiration To Prepare For Your Next Adventure.
Barbecue Sauce Beef Stew is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Barbecue Sauce Beef Stew is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have barbecue sauce beef stew using 25 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Barbecue Sauce Beef Stew:
- Get Beef stew meat
- Make ready [Marinade]
- Prepare 2 tbsp steak powder
- Prepare 1.5 tsp salt
- Take 1 tsp black or white pepper
- Take 1 tbsp soy sauce
- Take 1 tbsp oyster sauce
- Take 1 tsp paprika
- Prepare 1 tbsp sriracha sauce (optional)
- Make ready 1 tsp Worcestershire sauce
- Make ready 1 dash dried herbs
- Make ready [Cook]
- Get 1 big onion
- Make ready 3 cloves garlic
- Take 1 1/2 cup beef or chicken broth
- Take 3 dried bay leaves
- Prepare 2 carrots
- Get 2-3 celery sticks
- Make ready 1.5 tsp Worcestershire sauce
- Get 1 tbsp soy sauce
- Take 1.5 tsp salt
- Make ready 1.5 tsp oyster sauce
- Make ready 1 tsp sugar
- Prepare 2 tbsp BBQ sauce
- Make ready 1 tbsp corn flour + water (slurry)
Add the salt, pepper, beef stock, tomatoes, mushrooms, and barbecue sauce. Barbecue Beef Stew fits the bill perfectly. Pieces of beef chuck and onions are slow-roasted in a barbecue-infused sauce and served over a bed of rice. This recipe evolved from the fact that I'm really not a traditional beef stew person.
Steps to make Barbecue Sauce Beef Stew:
- Marinade stew beef meat for 20 minutes or overnight
- Heat 1 tbsp oil in pan and brown beef stew meat
- Place meat at the bottom of the pot of slow cooker; add chopped onion, garlic, bay leaves, carrots, celery and a portion of stock and cook for approximately 10 to 15 minutes in a normal pot/slow cooker on max
- Halfway through, add remainder of stock or water and flavor accordingly with salt, sugar, soy sauce, Worcestershire sauce, BBQ sauce, oyster sauce
- 20 minutes before serving, add in slurry, turn up heat until the stew has thickened
- Serve with rice or pasta
Pieces of beef chuck and onions are slow-roasted in a barbecue-infused sauce and served over a bed of rice. This recipe evolved from the fact that I'm really not a traditional beef stew person. Put a little twist to a recipe I saw on Big Oven because it lacked quite a few of ingredients. You can eat it with rice or serve it simply with cooked pasta AliceTallGirl. Add the barbecue sauce, beef broth, honey and mustard and stir to combine.
So that’s going to wrap this up for this exceptional food barbecue sauce beef stew recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!