Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, seasoned swiss steak w/ glazed carrots and ranch mashed potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Seasoned Swiss Steak w/ Glazed Carrots and Ranch Mashed Potatoes is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Seasoned Swiss Steak w/ Glazed Carrots and Ranch Mashed Potatoes is something which I have loved my entire life.
Discover & Grow New Plants, Seeds, Bulbs & More. Add salt, pepper, butter, and ranch. Add salt, pepper, butter, and ranch. Rub remaining flour mixture over steak.
To begin with this particular recipe, we have to first prepare a few components. You can cook seasoned swiss steak w/ glazed carrots and ranch mashed potatoes using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Seasoned Swiss Steak w/ Glazed Carrots and Ranch Mashed Potatoes:
- Make ready Swiss Steaks, cut in half
- Take Salt n Pepper
- Take Onion Powder
- Prepare Garlic Powder
- Get Old Bay Seasoning
- Make ready Lg. Russet Potatoes, cubed
- Take Tbsps. Salted Butter
- Get Lg. Squirts Ranch Dressing
- Take tsps. Salt
- Make ready tsps. Black Pepper
- Take Baby Carrots, cut in half
- Take Tbsps. Salted Butter
- Get Packed Brown Sugar
- Take Salt
In parts of the South, it's also called Smothered Steak. Seasoned Swiss Steak w/ Glazed Carrots and Ranch Mashed Potatoes Swiss Steaks, cut in half • Salt n Pepper • Onion Powder • Garlic Powder • Old Bay Seasoning • Lg. Loaded Monster Carne Asada Nachos Meiko And. This makes a delicious side dish for the holidays.
Steps to make Seasoned Swiss Steak w/ Glazed Carrots and Ranch Mashed Potatoes:
- Preheat oven to 400°F.
- Wash steaks and pat dry. Season both sides with salt, pepper, onion powder, garlic powder, and old bay. Add to baking pans. Bake for 20-25 minutes. We like our meat medium to medium-rare. Remove from oven. Cover with aluminum foil and set aside to keep warm.
- In a large pot add the potatoes. Fill pot with enough water to cover potatoes plus a cup or two extra. Bring to a boil. Turn heat down and let simmer til potatoes are tender. Drain the water. Mash the potatoes. Add salt, pepper, butter, and ranch. Stir til combine. Set aside.
- In another large pot add the carrots and fill pot with enough water to cover carrots. Cook same time as the potatoes. Bring to a boil and add the salt. Turn heat down and let simmer til carrots are tender. Drain water. Add the butter and brown sugar. Stir and combine til everything is melted and mixed together.
- Once everything is done. Serve immediately and enjoy 😋
Loaded Monster Carne Asada Nachos Meiko And. This makes a delicious side dish for the holidays. Swiss Steak w/Gravy Seasoned Whole Kernel Corn (veg) Herbed Mashed Potatoes Dinner Roll/Bread Seedless Watermelon Cubes Baked Macaroni & Cheese Baked Tomato Halves Thin Crust Cheese Pizza Parmesan Baked Zucchini Italian Herbed Dinner Roll Peach Shortcake Italian Sausage Tossed Salad w/Dressing Herbed Potato Wedges Honey Glazed Turkey. See more ideas about glazed carrots, glazed carrots recipe, carrots. Tomato Soup Swiss Steak w/Gravy Thin Crust Cheese Pizza Honey Glazed Turkey.
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